A picture of Aloo ke Kakori kebab.

Aloo ke Kakori kebab

sharmi @cook_8128948

#kababsandfritters

Kakori Kebab* is one of the most popular North Indian dish. It is brought down by the Nawab of Awadh.Actually it is non-veg recipe but I have tried it with potatoes.

#kababsandfritters

Kakori Kebab* is one of the most popular North Indian dish. It is brought down by the Nawab of Awadh.Actually it is non-veg recipe but I have tried it with potatoes.

Aloo ke Kakori kebab

sharmi @cook_8128948

#kababsandfritters

Kakori Kebab* is one of the most popular North Indian dish. It is brought down by the Nawab of Awadh.Actually it is non-veg recipe but I have tried it with potatoes.

#kababsandfritters

Kakori Kebab* is one of the most popular North Indian dish. It is brought down by the Nawab of Awadh.Actually it is non-veg recipe but I have tried it with potatoes.

Saved

Ingredients

4person

2Boiled and mashed potato
100 gm Mashed paneer
1 tbsp Coriander leaves chopped
70 gmGrated Mawa or khoya
1 tsp Kasuri methi
1 tbspGreen chilli and ginger grated
1 tsp Chopped almond
1 tbspPomegranate seeds
1/2 tspGaram masala powder
1/2 tspGreen cardamom powder
1/2 tspMace powder
1/4 tspNutmeg powder
1/2 tspBlack pepper powder
1/2 tspCumin powder
Oil for frying

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Steps

1

Take a bowl mix all ingredients
2
3

.
Now make a shaped balls.
4
5

Wet some wooden skewers in water for 30 minutes.
6

Now wrapping it's around the wet skewers.
Heat oil in a pan
7

And put kebab on hot oil and fry them till golden brown.
8

Serve with green chutney and salads.

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sharmi

sharmi @cook_8128948

on May 25, 2018 05:33

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