Chocolate Cake

Name: Chocolate Cake
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 cups All purpose flour; 1/2 cup Butter; 1/2 cup refined oil; 1 cup powdered sugar; 2 Eggs; 1 tbsp Cocoa powder; 1 tsp Baking powder; 1/2 cup milk; 1 tsp Chocolate essence; 1 big pinch salt; 1 tbsp chopped almonds

Shashi Tewarii @cook_11740373

Jaipur City

#Rainbow6
#Kids Favourite
This cake I have made over and over again for my children now for grand children.They really like it and stop crying when they are shown this cake.

Shashi Tewarii @cook_11740373

Jaipur City

#Rainbow6
#Kids Favourite
This cake I have made over and over again for my children now for grand children.They really like it and stop crying when they are shown this cake.

Saved

Ingredients

4 servings

2 cupsAll purpose flour
1/2 cupButter
1/2 cup refined oil
1 cuppowdered sugar
2Eggs
1 tbspCocoa powder
1 tspBaking powder
1/2 cupmilk
1 tspChocolate essence
1 big pinch salt
1 tbspchopped almonds

Saved

Steps

1

Soft all purpose flour,salt,baking powder and cocoa twice.
2

Beat butter + oil and sugar till smooth consistency comes.
3

Beat eggs.Mix in butter sugar mixture.
4

Now add all the dry ingredients.Add lukewarm milk to turn the consistency right and flowy.
5

Add essence.Mix well. Give it rest for 10 minutes.Mix it softly once.
6

Heat oven at 180 degree c
7

Pour into well greased cake tin at 180 degree c for 35 minutes.
8

When baked take it out from the oven.Cool it.
9

Spread some ground almonds to garnish it.