Steps
- 1
In the bowl make your sauce with first 9 ingredients and set aside.
- 2
Cooking oil in the skillet heated with garlic and ginger. Add green onion,shiitake and carrots for about 2 min.
- 3
Add rest of your favorite vegetables except beans sprouts (I like mine crunchy) and cook for 3 min then add cooked noodle and beans sprouts.
- 4
Pour sauce over and mix well. Cut heat off, sprinkle sesame seed and serve 😋
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