Mango sweet pickle
A must have pickle in every household of Bengal
Steps
- 1
Cut the raw mangoes
- 2
Mix salt and turmeric into it
- 3
Dry inthe sun for two days
- 4
Now prepare a powder of the mustard and five spices
- 5
Add this into the mango along with red chilli Powder
- 6
Grind the jaggery and mix into it
- 7
Pour this into a jar
- 8
Now heat oil and pour into the jar and shale the jar well so that everything get combined
- 9
Keep in sun for at least one week
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https://cookpad.wasmer.app/us/recipes/5136241





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