Khandvi

It is Gujarati dish but it is popular in most of the states .It is very tasty and you can make it any time at home.
Khandvi
It is Gujarati dish but it is popular in most of the states .It is very tasty and you can make it any time at home.
Steps
- 1
Make gramflour paste.
- 2
Cook in Slow flame.
- 3
Add all spices.
- 4
When paste is ready(thik).
- 5
Spread oil on plate.
- 6
Than spread khandvi paste.
- 7
After 5 minutes cut it.
- 8
Then roll it.
- 9
Add 1tea spoon oil in pen add mustard seeds, Kadi patta,sesame seeds for making tadka.
- 10
Add tadka on khandvi rolls.
- 11
Khandvi is ready you serve it.
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