Steps
- 1
Clean well n sanitize your ingredients.
- 2
Chop them all separately into Julienne or any design of your choice.
- 3
In a big mixing bowl, put them all, add salt, black pepper n vinegar/ fresh lemon juice.
- 4
Mix well.
- 5
Note: seasoning should be done while ready to serve.
- 6
Chill abit before service.
- 7
Again salad can be served on its own esp for dieters or as a side salad to accompany other meals.
- 8
Bon Appetite.
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