Steps
- 1
At first peel and cut the vegetables
- 2
Heat oil and fry the dumplings and keep aside
- 3
Now heat oil and fry the gourd and brinjal slices
- 4
Now add all the vegetables and saute well adding salt and turmeric powder
- 5
Cover adding water
- 6
Finally add poppy seeds and mustard seeds paste and sugar
- 7
Add dumplings and keep boiling for a while
- 8
Serve it with plain rice
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https://cookpad.wasmer.app/us/recipes/5193699






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