Chocolate Avocado delight

Name: Chocolate Avocado delight
Cuisine: Indian
Ingredients: 1.5 avocados, peeled and pits removed; 400 grams Thai coconut milk; 1/2 tsp salt; 1/4 cup cocoa powder; 1/2 cup pure maple syrup; As needed Few chocolate chips

Rosy Sethi @cook_12782436

This recepie is basically a vegan recipe in which no dairy product is used.

Rosy Sethi @cook_12782436

This recepie is basically a vegan recipe in which no dairy product is used.

Saved

Ingredients

1.5avocados, peeled and pits removed
400 grams Thai coconut milk
1/2 tspsalt
1/4 cup cocoa powder
1/2 cuppure maple syrup
As neededFew chocolate chips

Saved

Steps

1

In a food processor, combine the avocados, coconut milk,salt and cocoa powder.
2

Puree until smooth.
3

Pour the mixture in the maple syrup and mix untill incorporated.
4

Transfer the mixture into a container and cover it tightly with a thin plastic cover and place it in the freezer.
5

After two hours, remove it from the freezer and churn for about 10 minutes... Again place it in the freezer.
6

After complete freezing, take the container out and serve. Decorate it with some chocolate chips before serving.