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Roasted Sweet Mustard Gammon
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A picture of Roasted Sweet Mustard Gammon.

Roasted Sweet Mustard Gammon

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

Delicious. The topping in the middle is on my list. Chorizo & Apple Topping #Gammon

Delicious. The topping in the middle is on my list. Chorizo & Apple Topping #Gammon

Read more

Roasted Sweet Mustard Gammon

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

Delicious. The topping in the middle is on my list. Chorizo & Apple Topping #Gammon

Delicious. The topping in the middle is on my list. Chorizo & Apple Topping #Gammon

Read more
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Ingredients

4 servings
  • Halfa medium sized Gammon joint cut into 4 thick slices
  • 2 tspEnglish Mustard
  • 2 tspwholegrain Mustard
  • 3 tblsbrown sugar
  • 4 tblsRunny Honey
  • 2 tblswhite wine
  • 4Eggs
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Steps

  1. 1

    In a small pot add the honey, sugar, white wine and both mustards mix together.

  2. 2

    Add the gammon steaks to a greased oven dish or silver foiled

  3. 3

    With a spoon add the mustard mix to each gammon steak all over covering the steaks.

    A picture of step 3 of Roasted Sweet Mustard Gammon.
  4. 4

    Add to a preheated 200c for 5 minutes then turn down and cook on 150 for 30-45 minutes

  5. 5

    Inbetween use a spoon to take up the sauce and pour back onto the gammon steak.

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Maureen 😀
Maureen 😀 @Moe131
on June 21, 2018 17:41
Liverpool England
Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜
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