Southern Baked Squash

Name: Southern Baked Squash
Yield: Serves 10-12 servings
Cuisine: American
Ingredients: 5 lbs Yellow Squash; 1/2 Lg onion chopped; 2 tsp salt; 1 tsp black pepper; 1 stick butter; 1 cup sugar; 2 eggs; 1 1/2 cups bread crumbs

1953kenny @kennyp

Texas, United States

Southern Baked Squash

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Ingredients

Serves 10-12 servings

5 lbsYellow Squash
1/2Lg onion chopped
2 tspsalt
1 tspblack pepper
1 stickbutter
1 cupsugar
2eggs
1 1/2 cupsbread crumbs

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Steps

1

Cut up squash into 1 inch size pieces. Place in boiling water for 10-15 mins until squash is easy to cut. Then pull from water and drain well.
2

In large bowl mash squash with potato masher. Add butter, 1 cup bread crumbs, eggs, sugar, salt, and pepper. Mix well.
3

Pour mashed mixture into casserole baking dish. Top with rest of bread crumbs.
4

Bake in oven at 350 for 34-45 minutes. Remove from oven and serve while hot.
5

HINT: I take 4 slices of bread and put in food processor until I get my crumbs for the casserole. Then I take 4 more slices and do the same for the topping. You can used store bought crumbs if you don’t have easy access to food processor.