Cinnamon and giner mandazi

Caroline Nyakazi @cook_12294411
Cinnamon and giner mandazi
Steps
- 1
Put all dry ingredients together.
- 2
Add oil and let it cool.
- 3
Once oil has cooled add water bit by bit as you knead the dough.
- 4
Set the dough aside for 5-10minutes.
- 5
Cut the dough to your preferred shapes and let it rest for 5minutes on a floured surface.
- 6
Fry in hot oil but on medium heat till golden brown on both sides.
- 7
Serve.
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