Cabbage paratha

Name: Cabbage paratha
Cuisine: Indian
Ingredients: 1.5 cup Wheat flour; 100 gram Cabbage; 1/2 cup coriander chopped; 1/2 cup grated cheese; 1 tsp ginger chilli paste; 1/2 tsp red chilli powder; 1/4 tsp turmeric powder; ,1/2 tsp coriander powder; 3 spoon oil; to taste Salt

Bhumika Modi @cook_12545424

#monsoon delights#

Bhumika Modi @cook_12545424

#monsoon delights#

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Ingredients

1.5 cupWheat flour
100 gramCabbage
1/2 cupcoriander chopped
1/2 cup grated cheese
1 tspginger chilli paste
1/2 tspred chilli powder
1/4 tspturmeric powder
,1/2 tsp coriander powder
3 spoonoil
to tasteSalt

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Steps

1

Grate cabbage, red chilli powder, coriander,ginger chilli paste, grated cheese,turmeric, coriander powder mix it well.
2

Wheat flour form a soft dough. Form balls out of the dough.
3

Sprinkle some wheat flour. Roll it.
4

Prepare the reast of them similary add some oil on a hot taw.
5

Roast the psratha on a medium flame roast the paratha till it become light brown.
6

Flip it.
7

Spread some oil.
8

Cabbage paratha is ready.