A picture of Mango mousse with choco cup.

Mango mousse with choco cup

Manisha Himanshu Agrawal @cook_12569608

Mango mousse with choco cup

Manisha Himanshu Agrawal @cook_12569608

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Ingredients

1 cuppieces of sweet mangoes
1/2 cupfluffy whipped cream
1/2 cupdark chocolate

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Steps

1

Make puree of mango pieces.
2

Add in whipped cream.
3

Mix well till smooth.
4

Melt chocolate in microwave for 1 min.
5

Set ice cube with spoon and dip in melt chocolate for square choco cup.
6

Take a disposable cup and make chocolate layer in half portion. And set in freeze for 15mins.
7

Remove disposable cup.
8

Fill cremy mousse in choco cup and decorate with small mango pieces.

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Cooksnaps

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Manisha Himanshu Agrawal @cook_12569608

on July 06, 2018 12:46

Sehore MP

House wife and love to cook

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