It’s the same like every pasta but all you need is fresh wild purple basil and make your own pesto from them

Boil your penne pasta with two cardamoms,, I prefer to do this because the tase will combine with your wild basils and use your salt and pepper while boiling for better taste

For your pesto use garlic,olive oil and nuts don’t use parmesan inside and bon a petite 🍃🎉✨