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My Deep fried Coconut & Breadcrumb Chicken.😀
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A picture of My Deep fried Coconut & Breadcrumb Chicken.😀.

My Deep fried Coconut & Breadcrumb Chicken.😀

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

#Chicken

#Chicken

Read more

My Deep fried Coconut & Breadcrumb Chicken.😀

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

#Chicken

#Chicken

Read more
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Ingredients

5 minutes
2 servings
  • 1/2 cupbreadcrumbs
  • 1/2 cupflour
  • 1/2 cupdried Coconut
  • 1 pintboiling veg oil
  • 1egg white
  • Pinchsalt
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Steps

5 minutes
  1. 1

    Add the flour,breadcrumbs and coconut to a bowl

  2. 2

    In another bowl crack the egg and just use the white part in the bowl

  3. 3

    Cut the chicken into thick strips

  4. 4

    Heat up the veg oil until very hot, near to boiling

    A picture of step 4 of My Deep fried Coconut & Breadcrumb Chicken.😀.
  5. 5

    Using tongs lift the chicken strip and dip in the egg white

    A picture of step 5 of My Deep fried Coconut & Breadcrumb Chicken.😀.
  6. 6

    Then into the breadcrumb mix and drop slowly into the boiling oil. (you can test the heat drop a little of the breadcrumb mix into it if it bubbles fast and the bit floats on top its ready.)

    A picture of step 6 of My Deep fried Coconut & Breadcrumb Chicken.😀.
  7. 7

    A picture of step 7 of My Deep fried Coconut & Breadcrumb Chicken.😀.
  8. 8

    Just using 4 at a time in the oil and fry for 3 minutes. Then serve either hot or cold.

    A picture of step 8 of My Deep fried Coconut & Breadcrumb Chicken.😀.
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Maureen 😀
Maureen 😀 @Moe131
on July 06, 2018 13:02
Liverpool England
Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜
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