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Bread Manchurian
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A picture of Bread Manchurian.

Bread Manchurian

Sanjana Sethia
Sanjana Sethia @cook_13341940

Bread Manchurian

Sanjana Sethia
Sanjana Sethia @cook_13341940
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Ingredients

  • 1carrot
  • 2capsicums
  • 2onions
  • 50 gmbeans
  • 1 cupcabbage chopped
  • 2green chilli chopped
  • 2 tspgrated ginger
  • 2 tspsoya sauce
  • 2 tspchilli sauce
  • 4breads
  • 2 tspsalt
  • as neededOil
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Steps

  1. 1

    Churn bread in mixer to make bread crums.

  2. 2

    Cut 1 carrot, 1 capsicum, 1 onion, beans into very small pieces in a bowl and add grated cabbage 1 green chilli 1 tsp grated ginger in it.

  3. 3

    Add 1 tsp soya sauce and 1 tsp chilli sauce in it.

  4. 4

    Add bread crums in it and salt.

  5. 5

    Mix all and make 10 balls.

  6. 6

    Heat some oil and fry the balls in low heat. Manchurian balls are ready.

  7. 7

    For gravy cut remaining onion and capsicum into small cubes.

  8. 8

    Make a batter of machurian masala.

  9. 9

    Add 2 tsp oil in a frying pan. Add grated ginger and chilli in it and add onion and fry it.Now add capsicum and fry it. Then add manchurian masala batter and cook for 2 minutes until gravy is ready.

  10. 10

    Add manchurian balls in gravy and serve hot. And now your delicious bread manchurian is ready to eat.

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Sanjana Sethia
Sanjana Sethia @cook_13341940
on July 07, 2018 16:58

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