Steps
- 1
First beat the eggs and whisk it till foamy type came and keep it a sode
- 2
Then sieve maida sugar milk powder baking powder and cardamon
- 3
Then slowly add in that mixture egg mixture and mix all well and add oil and mix wel an dmakr cake batter thick like
- 4
Then take cake mould apply little oil all over and pour cake batter on tahta and swtich on gas in low flame very low and put a big bowl then inside a heat pad (steel)on top of that cake mould and close with a lid and let it bake for 50 minutes as I kept in a very low flame so takes long time as if we put in a sim or high falame it will burn
- 5
Then after 50 mintunes check and if done swtich off and let it cool down completely and transfer it into a box and cut in slice and it's ready to eat
Similar Recipes
More Recipes
-

Mad Cook
-

Cluster beans(gavarfali) ki sabji
Nikita Singhal
-

Corn and Onion Pattie Fried Fritters
Mad Cook
-

Sarvat Hanif
-

DJ Marcum
-

keosha hooks
-

Drumstick or Moringa Leaves and Sweet Corn Soup
Kumkum Chatterjee
-

Brad's Pork Carnitas Grilled Burritos with Avocado Salsa
wingmaster835
-

Pawon Indo Bule
-

Tomato Mozzarella Caprese Salad
Niki Freeman
-

Niki
-

Rahman's Cooking
-

shravani j
-

Hema Brijwani -

Divya Jain -

Adaoha Kay
-

Rahman's Cooking
-

Purvi Modi
-

Usha V Bhat
-

Priyashii's Kitchen
-

Esther Orims












Comments