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Cheesecake with Cream
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Morocco Authentic home cooking from Morocco, with US measurements.
Originally published on Cookpad Morocco as تشيز كيك بالكريمة
A picture of Cheesecake with Cream.

Cheesecake with Cream

مروى
مروى @cook_12770371
المغرب

It has an amazing taste

It has an amazing taste

Read more

Cheesecake with Cream

مروى
مروى @cook_12770371
المغرب

It has an amazing taste

It has an amazing taste

Read more
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Ingredients

  • 1 1/2 cupsflour
  • 1/2 cupsugar
  • 1/2 cupmilk
  • 2eggs
  • 1 packetvanilla sugar
  • 1 tablespoonbaking powder
  • 1 tablespooncocoa powder
  • For greasing:
  • 1little butter
  • 1 pinchflour
  • 1 cupcream, for topping
  • Sliced almonds, for garnish
  • For soaking:
  • 1/2 cupmilk
  • 1 tablespooncocoa
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Steps

  1. 1

    Beat the eggs, sugar, and vanilla sugar well. Add the oil, milk, and flour. Then add the cocoa powder and baking powder.

  2. 2

    Grease the mold with butter and sprinkle with flour.

  3. 3

    Add sliced almonds to the mold and pour the mixture over it.

  4. 4

    Bake in the oven at 350°F (180°C). Remove from the oven and soak with milk and cocoa.

  5. 5

    Pour the cream over the cake.

    A picture of step 5 of Cheesecake with Cream.
  6. 6

    Enjoy! ❤

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مروى
مروى @cook_12770371
Published in the US on April 22, 2025 08:55
المغرب

Keywords

Cheesecake Egg Butter Cocoa Almond

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