Easy Peel Boiled Eggs

Name: Easy Peel Boiled Eggs
Total time: 1200 s
Yield: 6 servings
Cuisine: American
Ingredients: 1 Dozen eggs (or you can pick how many); Water; Pinch salt

Tiffany Adams @cook_2999225

I hate trying to peel eggs and they just fall apart after trial and error I chose to share this to anyone who needs it! Thank you

Tiffany Adams @cook_2999225

I hate trying to peel eggs and they just fall apart after trial and error I chose to share this to anyone who needs it! Thank you

Saved

Ingredients

20 mins

6 servings

1 Dozeneggs (or you can pick how many)
Water
Pinchsalt

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Steps

20 mins

1

Put eggs in a empty pot
2

Fill the pot with COLD water until complete covered the eggs
3

Add salt to help with flavor and cracking
4

Put heat on high until it begins to boil
5

Boil for 15 minute for soft eggs add 5 minutes for harder eggs
6

THIS STEP IS EXTREMELY IMPORTANT FOR A EASY PEEL! Get a bowl fill it with cold ice water and place eggs in until no longer hot (about 5 minutes) this extra step can save you eggs!
7

Peel under cold water and enjoy!