Frappuchhino

Name: Frappuchhino
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 cup milk; 3 tsp nescafe coffee; 3 tsp grinded sugar; 2 tsp fresh cream; 2 tsp chocolate syrup; 2 tsp chocolate powder; 2 tsp chocolate chips; 2 tsp whipped cream; 2 scoop vanilla ice cream; 1 cup ice; 1 tsp colorful sugar balls

Sanjana Agrawal @cook_8937264

#YIFR
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Sanjana Agrawal @cook_8937264

Saved

Ingredients

No cook

2 servings

2 cupmilk
3 tspnescafe coffee
3 tspgrinded sugar
2 tspfresh cream
2 tspchocolate syrup
2 tspchocolate powder
2 tspchocolate chips
2 tspwhipped cream
2 scoopvanilla ice cream
1 cupice
1 tspcolorful sugar balls

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Steps

No cook

1

In a blender add milk +coffee powder+sugar+fresh cream+chocolate cream
2

Blend 30 sec -1 minute
3

Add crushed ice
4

Blend again it till become foamy (jhagdaar)
5

Naw u can see shandaar frappuchhino is ready to serve
6

Pour it in glass
7

Add vanilla ice cream add whipped cream sprinkle chocolate powder on top.decorate with colorful sugar balls and chocolate chips
8

Ready delicious chocolaty cool cool frappuchhino enjoy immediately