Mohanthal recipe

Name: Mohanthal recipe
Total time: 1500 s
Cuisine: Indian
Ingredients: 1 cup gram flour (besan); 1/2 cup mawa; 1/2 cup ghee; 2 tbsp milk; Some chopped dry fruits like almonds, cashews, pistachios,and some poppy seeds for garnishing; 1 tsp cardamom powder; For sugar syrup; 1 cup sugar; 3/4 cup water

Mamta Lokesh Lalwani @Kims_160316

#Global
Mohanthal or besan burfi in easy way..It is a traditional sweet of Rajasthan.

Mamta Lokesh Lalwani @Kims_160316

#Global
Mohanthal or besan burfi in easy way..It is a traditional sweet of Rajasthan.

Saved

Ingredients

20-25min.

1 cupgram flour (besan)
1/2 cupmawa
1/2 cupghee
2 tbspmilk
Some chopped dry fruits like almonds, cashews, pistachios,and some poppy seeds for garnishing
1 tspcardamom powder
For sugar syrup
1 cupsugar
3/4 cupwater

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Steps

20-25min.

1

In a bowl add gram flour and 2tbsp of ghee..Mix nicely with ur hands.
2

Now add 2 or 3 tbsp of milk and knead a dough and keep aside for 10-15 min.
3

Meanwhile prepare sugar syrup by adding sugar and water together in a pan and cook till boil.
4

Now crumble the dough with ur hands and heat a pan with 1/2 cup of ghee.add crumbled mixture and roast till it turns little brown in colour....While stirring continuously..(on medium flame 7 -8 min).
5

Add mawa and combine well and roast it for another 4-5 min.
6

Add dry fruits, cardamom powder and sugar syrup and stir continuously till it gets thick in consistency..Or starts leaving from pan.
7

Grease a plate with little ghee and pour this mixture into it and spread it evenly using a flat spatula.
8

Sprinkle some pistachios, almonds and poppy seeds over it...And pat it lightly.
9

Keep aside or let it cool completely for 1-2 hours.
10

Cut into equal sized pieces of ur choice.