Soya seekh kebabs

Name: Soya seekh kebabs
Cuisine: Indian
Ingredients: 1 cup soya chunks(boiled); 1/4 cup chana dal(boiled); 1-2 potatoes boiled; 1 onion finely chopped; 1 tsp ginger garlic paste; 2-3 dry chilli; 2-3 cloves; 1/4 tsp amchur powder; 1/2 tsp saunf; to taste Salt; 1/4 tsp turmeric powder; 1/4 tsp garam masala; 1/4 tsp chat masala; 1/4 cup coriander leaves thick paste; 1-2 green chillies; 1 tbsp oil

Rinku Aggarwal Goel @cook_12133550

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Rinku Aggarwal Goel @cook_12133550

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Ingredients

1 cupsoya chunks(boiled)
1/4 cupchana dal(boiled)
1-2potatoes boiled
1onion finely chopped
1 tspginger garlic paste
2-3dry chilli
2-3cloves
1/4 tspamchur powder
1/2 tspsaunf
to tasteSalt
1/4 tspturmeric powder
1/4 tspgaram masala
1/4 tspchat masala
1/4 cupcoriander leaves thick paste
1-2green chillies
1 tbspoil

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Steps

1

Add the soya chunks,chana dal,chopped onions,ginger garlic paste,dry red chillies and whole dry masala and salt
2

And grind this mixture in a grinder.
3

Take the mixture in a bowl.add potato,chopped onions coriander paste,chat masala and mix well
4

Roll them on skewers...grease your grill pan and heat..place them and grill
5

Rotate them every 5-7 mins to the undone part...when the kebabs are golden increase the flame to maximum and grill fr few mins
6

Serve soya seekh kabab hot with mint chutney and onions