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My Sweet Veg bake 😀
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A picture of My Sweet Veg bake 😀.

My Sweet Veg bake 😀

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

So nice makes a little difference to the taste of veg. Have it with something sweet and Spicey. #veg bake
#Universitymeals

So nice makes a little difference to the taste of veg. Have it with something sweet and Spicey. #veg bake
#Universitymeals

Read more

My Sweet Veg bake 😀

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

So nice makes a little difference to the taste of veg. Have it with something sweet and Spicey. #veg bake
#Universitymeals

So nice makes a little difference to the taste of veg. Have it with something sweet and Spicey. #veg bake
#Universitymeals

Read more
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Ingredients

4 servings
  1. 1 cupMixed veg
  2. 1/2 cupsweet Peppers
  3. 1/2 cupbroccoli
  4. 1/2 cupSweet peppers
  5. 1/2 cupcauliflower
  6. 1onion chopped
  7. 2 tblsHoney
  8. 1 tblsveg oil
  9. 1 tspmixed grinded pepper
  10. (i used frozen veg thawed out and towel dried)
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Steps

  1. 1

    Add the veg to an oven tray with tin foil on the bottom and greased

    A picture of step 1 of My Sweet Veg bake 😀.
  2. 2

    Add the honey all over the veg. and veg oil. Give it a shake around to mix in.

    A picture of step 2 of My Sweet Veg bake 😀.
  3. 3

    Pour over the veg and mix with a spoon to cover as much as you can

    A picture of step 3 of My Sweet Veg bake 😀.
  4. 4

    Add the mix grinded pepper over the veg

    A picture of step 4 of My Sweet Veg bake 😀.
  5. 5

    Add to a preheated oven for 25 minutes or until golden colour

    A picture of step 5 of My Sweet Veg bake 😀.
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Maureen 😀
Maureen 😀 @Moe131
on July 18, 2018 18:24
Liverpool England
Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜
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