Carrot Halwa
Steps
- 1
Heat ghee in a pan.Add carrots and saute till colour changes.
- 2
Now add sugar and mix.This will leave some water and we need to dry it on hi flame.
- 3
Keep stirring.Carrots will also get cooked meanwhile.
- 4
Now after sometime add khoya and mix well.
- 5
Keep stirring till halwa is dry.Add cardamom powder and mix nicely.
- 6
Once halwa is thick turn off the heat.
- 7
Delicious halwa is ready to eat.You can eat hot or cold as per your wish.
- 8
Tastes yummy.
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