Stuffed Cabbage Roll

Name: Stuffed Cabbage Roll
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cabbage; 1 cup boiled rice; 100 gm paneer; 2 boiled potatoes peeled and chopped; 1 cup boiled Beans; 1 teaspoon red chilli powder; 1 teaspoon turmeric powder; 1 teaspoon coriander powder; 1 chopped onion; 1 teaspoon ginger and garlic paste; 1 teaspoon lemon juice; to taste Salt; 1 tablespoon olive oil

Bishakha Kumari Saxena @Bishakha24

Noida

#ingredient3

Bishakha Kumari Saxena @Bishakha24

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Ingredients

15 minutes

2 servings

1cabbage
1 cupboiled rice
100 gmpaneer
2boiled potatoes peeled and chopped
1 cupboiled Beans
1 teaspoonred chilli powder
1 teaspoonturmeric powder
1 teaspooncoriander powder
1chopped onion
1 teaspoonginger and garlic paste
1 teaspoonlemon juice
to tasteSalt
1 tablespoonolive oil

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Steps

15 minutes

1

Firstly boil the cabbage leaves with adding salt, don't over boiled.
2

Then take kadhai put oil heat it then add onion saute for 2 minutes then add ginger and garlic paste, coriander powder, red chilli powder, Turmeric powder, salt and saute for 2 minutes.
3

Then add beans, Paneer, potatoes and saute for 5 minutes then put aside for cooling.
4

Then take cabbage leaves put boiled rice then veggies and roll all cabbage leaves like this.
5

Then baked in microwave for 2 minutes. Your dish is ready for eating.