Assemble all the required ingredients

Weigh the ingredients appropriately

Heat water in a cooking pot

The should be lukewarm

Meanwhile, Preheat the oven at 210°

Carefully sieve the flour

Make a well at the centre

In a separate bowl,put the lukewarm water

Add the yeast into the lukewarm water

The mixture should be pour right into the well

Lightly cover the mixture with a little flour from the sides of the well

Let the mixture to ferment for approximately 10 minutes

In separate bowl mix in the egg yolks,sugar,vegetable oil and milk together

Cover the dough

Place the pieces on a floured board

Let it prove for 10 minutes

Let them bake and brown lightly

Cut off the top of each bagel

In a bowl, mix in butter,grated garlic and chopped Coriander

Place the butter,garlic and Coriander at the base of the hollow bagel

Then place the deep fried/grilled bowers/sausages

Return the stuffed bagel to the oven and let it bake for 5 - 10 minutes

Remove them and brush the sides with a little butter/margarine

Enjoy your breakfast