Wash lettuce and leave to drain

Chop Red onion, Mushrooms, and water chestnut ingredients into small diced pieces

Mince Garlic

Heat pan, add olive oil and add diced ingredients cook for about 5mins

Add minced garlic (add optional red chillies if want more spice)

Add minced pork and cook until meat is cooked, drain excess liquid

Return to heat and add Hoi Sin sauce mix and cook until mixed well

Ready to serve onto lettuce