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Carrot salad
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A picture of Carrot salad.

Carrot salad

Jackie
Jackie @cook_9694508

Had few visitors this weekend so I thought of a quick ,simple but tasty salad

Had few visitors this weekend so I thought of a quick ,simple but tasty salad

Read more

Carrot salad

Jackie
Jackie @cook_9694508

Had few visitors this weekend so I thought of a quick ,simple but tasty salad

Had few visitors this weekend so I thought of a quick ,simple but tasty salad

Read more
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Ingredients

35 minutes
8 servings
  • 6carrots, peeled and diced
  • 1green pepper, chopped
  • 1onion, chopped
  • 1 tinbaked beans
  • 1 teaspoonrajah mild and spicy curry powder
  • 1 teaspoonsix gun grill spice
  • Bit of oil to fry
  • 3 tablespoonschutney
  • 2 tablespoonssweet chilli sauce
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Steps

35 minutes
  1. 1

    Heat oil on a medium heat and put onion and green pepper in a pan

  2. 2

    Add spices then add carrots and fry until soft (according to your desire)

  3. 3

    Add baked beans and mix well let it simmer and switch off stove then leave to cool a bit

  4. 4

    Add chutney and sweet chilli sauce and stir then serve

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Copied!

Jackie
Jackie @cook_9694508
on July 23, 2018 03:48

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