Frankie Roll

Name: Frankie Roll
Cuisine: Indian
Ingredients: Frankie roll:; 2 cups all purpose flour; 1 cup wheat flour; 1 tsp salt; 1 tbsp curd; 1 tsp baking powder; 1 tsp sugar; For filling:; 3-4 boiled and mashed potatoes; 1 green chilli; 1 finely chopped onion; 1 tsp jeera; to taste Salt, pepper, haldi, dhaniya powder and amchur; 1 tbsp oil; as needed Fresh coriander leaves

Lata Aswani @cook_13284412

Bhilwara

#wraps and rolls
The simplest roll is the potatoes filling Frankie roll which we can take away on the run , give it to our children in tiffin.

Lata Aswani @cook_13284412

Bhilwara

#wraps and rolls
The simplest roll is the potatoes filling Frankie roll which we can take away on the run , give it to our children in tiffin.

Saved

Ingredients

Frankie roll:
2 cupsall purpose flour
1 cupwheat flour
1 tspsalt
1 tbspcurd
1 tspbaking powder
1 tspsugar
For filling:
3-4boiled and mashed potatoes
1green chilli
1finely chopped onion
1 tspjeera
to tasteSalt, pepper, haldi, dhaniya powder and amchur
1 tbspoil
as neededFresh coriander leaves

Saved

Steps

1

Sift the dry ingredients and mix well with oil and curd. Add sugar and make a dough with the help of water. Dough should not be too tight. Cover it and keep aside for half an hour
2

Take apan put oil and splutter jeera. Add finely chopped onions and sauté for 2 minutes.
3

Add boiled and mashed potatoes and mix well. Add dry masalas and cook for 2 minutes. Add fresh coriander leaves and turn off the flame 🔥
4

Now knead the dough well and make even size balls from it. Take a ball and dust some flour on the rolling board and roll it to make a round chapati or tortilla.
5

Heat a tawa and cook chapati on it from both sides slightly. Now put potatoes filling in middle and wrap it from both the sides. Pour some oil and cook the roll from both sides to make a crispy roll.
6

Wrap it in a foil paper and it's ready to eat or take away or to make a tiffin.