Vegan Whole wheat-Oats- Banana Bread

Name: Vegan Whole wheat-Oats- Banana Bread
Cuisine: American
Ingredients: 4 Medium Size Ripe Bananans; 1 1/2 Cup Whole wheat Flour; 1/2 Cup Quick Oats; 3/4 Cup Sugar; 1/2 Cup Canola oil; 1 Tsp Vanilla Extract; 1/4-1/2 Tsp Cinnamon Powder; 1/4 Tsp Nutmeg Powder (Optional); 1 1/2 Tsp Baking Powder; 1/2 Tsp Baking Soda; Pinch Salt; 1/2 Cup Shelled Walnuts; 1/4 Cup Chocolate Chips or Chocolate Chunks

spiceinthebox @cook_12243520

Vegan Whole wheat-Oats- Banana Bread

spiceinthebox @cook_12243520

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Ingredients

4Medium Size Ripe Bananans
1 1/2 CupWhole wheat Flour
1/2 CupQuick Oats
3/4 CupSugar
1/2 CupCanola oil
1 TspVanilla Extract
1/4-1/2 TspCinnamon Powder
1/4 TspNutmeg Powder (Optional)
1 1/2 TspBaking Powder
1/2 TspBaking Soda
PinchSalt
1/2 CupShelled Walnuts
1/4 CupChocolate Chips or Chocolate Chunks

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Steps

1

Preheat oven to 350 F. Meanwhile grease a loaf pan with some butter or Oil spray.
2

Take bananas and sugar in a large mixing bowl. Mash them with spatula or you can use hand blender. Mash them until sugar completely dissolves and incorporates.
3

Now, add oil, Vanilla extract to the banana mixture. And mix them well.
4

In a medium bowl, measure and sieve the flour with baking soda, baking powder, cinnamon powder, nutmeg powder, salt.
5

Now, transfer the dry ingredients to the banana mixtures.
6

Using folding-cut-folding method, mix the whole mixture.Do not over mix.
7

After everything mixed evenly, incorporate walnuts and chocolate chips, and again mix everything.
8

Transfer this into the greased loaf pan.
9

Bake at 350 F for 30-40 min. or until toothpick inserted in the bread comes out clean.
10

Transfer the banana bread on cooling rack and let them cool for 10 min.
11

Slice them and serve warm with hot cup of coffee or tea.
12

This can be stored in the refrigerator in an airtight container for longer period of time.