Freakin’ Simple Teriyaki Pork Chops

Name: Freakin’ Simple Teriyaki Pork Chops
Total time: 2400 s
Yield: Serves 6 servings
Cuisine: American
Ingredients: 6 pork chops; 3/4 cups teriyaki sauce for marinade; More teriyaki sauce for drizzle; 6 pineapple slices; 2 green onions, finely chopped

A-Train @cook_2705495

Salt Lake City, Utah

Holy mother of Moses, I think this is the easiest recipe ever. This recipe requires only four (4) ingredients and about 10 minutes of your time. Well, 10 minutes for prep. The cook time is longer, but don’t let that hold you hostage from doing something else for 35 minutes.

A-Train @cook_2705495

Saved

Ingredients

40 mins

Serves 6 servings

6pork chops
3/4 cupsteriyaki sauce for marinade
More teriyaki sauce for drizzle
6pineapple slices
2green onions, finely chopped

Saved

Steps

40 mins

1

Marinate the pork chops in 3/4 cups teriyaki sauce in a large ziploc bag. 2 hours is as short a time as you should plan for this.
2

Place pork chops in a baking pan and put a pineapple slice on each one.
3

Drizzle or pour teriyaki sauce on the top of this most triumphant pork chop/pineapple combo. This is to taste, so do as much or as little as you want.
4

Cook for 35 minutes at 375 degrees.
5

Sprinkle green onions on the top of each pork chop.
6

Consume the finished product and glory in the explosion of flavor of which you are partaking.

Saved

Cooksnaps

Saved

A-Train @cook_2705495

on July 25, 2018 21:44

Salt Lake City, Utah

I cook for my family every Sunday. I love making soups in particular in my slow cooker during cold months. I think my pallette sets the standard and anyone who disagrees has a mutated pallette. My wife disagrees.