Beef Caldereta/Menudo 😋 Pinoy Dish

Name: Beef Caldereta/Menudo 😋 Pinoy Dish
Cuisine: American
Ingredients: 500 g beef/1kg beef; 2 pcs carrots 🥕; 2 pcs potato 🥔; 1 pc bell pepper green; 1 pc bell pepper red (add color) optional; 5 pcs hotdog; 250 g liver (chicken); Pepper corn; 1 whole Onion; 3 pcs Garlic; Laurel (bay leaf)?; 2 tbsp Peanut butter; 1 pack Caldereta Mixture (easy mix); 1 tbsp Tomato paste; Salt; Pepper; Oil; Cheese (optional); 2 cups water

Jocas Castillo @cook_13313579

In The Castle

Beef Caldereta in Menudo Cut Pinoy Menu

Jocas Castillo @cook_13313579

In The Castle

Beef Caldereta in Menudo Cut Pinoy Menu

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Ingredients

500 gbeef/1kg beef
2 pcscarrots 🥕
2 pcspotato 🥔
1 pcbell pepper green
1 pcbell pepper red (add color) optional
5 pcshotdog
250 gliver (chicken)
Pepper corn
1whole Onion
3 pcsGarlic
Laurel (bay leaf)?
2 tbspPeanut butter
1 packCaldereta Mixture (easy mix)
1 tbspTomato paste
Salt
Pepper
Oil
Cheese (optional)
2 cupswater

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Steps

1

Cut the beef in a small square bite size meat. Also other ingredients like veggies.
2

Boil the beef with pepper corn, laurel, salt in a casserole for a medium fire until achieve the exact tender of the beef. It takes a lot of time if you use stove. Used pressure cooker or rice cooker for easy boiling 😁😁😁.
3

After boiling the beef... Saute garlic,onions,bell peppers,hotdog and liver (make sure to boil the liver separate before cutting) in a wok then add the beef only and start stir frying to make the beef more flavorful add some salt and pepper.
4

Add the carrots and potato. Then let it simmer until half cook.
5

Pour the caldereta mix and tomato paste for add color. Add the beef stock.
6

Put peanut butter and cheese to make it creamier.
7

Then add salt and pepper according to your taste.
8

Enjoy your Caldereta or Menudo (Filipino Fiesta Dish) 😋😋😋😍😍😍