I adapted the recipe to simplify the amounts and ingredients so that my son can cook it easier.It's best to cook the chicken until the skin crisps.Use a spatula to avoid the teriyaki sauce from burning around the edges.The key to its delicious flavor is to remove excess oil while cooking the chicken slowly. Recipe by kirakira5

I wanted to make delicious easy chicken teriyaki.Make sure not to burn it because it has sake sprinkled over it! Recipe by Donpintan

Teriyaki is a grilling technique in which fish or meat is basted and glazed with a mixture of sugar, soy sauce and sake. Tasty flavor is added and a glossy shine is created by grilling or sauteing.

Japanese chef on youtube. made this authentic teryaki chicken

This was made using the chicken thighs I had stored in the freezer. If you use sugar you'll have even softer meat, but I make it with just mirin to keep it from getting too sweet.After steaming the chicken with the lid, by cooking it over high heat with the sauce, you get it softened and glazed perfectly. If you're making this for a lunch box, marinade in the sauce the night before (reduce the amount of soy sauce in this case). Recipe by meg115

Chicken Teriyaki with rice is a super easy chicken recipe cooked in 10-minutes with no marinading needed! Crispy and juicy chicken stir-fried and swimming in a beautiful flavoured homemade teriyaki sauce.

delicious!

#sweet and #savory dish that i make at home