Paneer Wrap

Name: Paneer Wrap
Cuisine: Indian
Ingredients: 1/2 cup Whole wheat flour; 200 gm Paneer/cottage cheese (crumbled); To taste Salt; 1/2 teaspoon Garam masala powder; 1/2 teaspoon Red chilli powder; 1/4 teaspoon Crushed pepper; 1/4 teaspoon Dry mango powder; 1/2 teaspoon Dry fenugreek leaves; 2-3 tablespoon Oil

Neelima Mishra @cook_12773274

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Neelima Mishra @cook_12773274

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Ingredients

1/2 cupWhole wheat flour
200 gmPaneer/cottage cheese (crumbled)
To tasteSalt
1/2 teaspoonGaram masala powder
1/2 teaspoonRed chilli powder
1/4 teaspoonCrushed pepper
1/4 teaspoonDry mango powder
1/2 teaspoonDry fenugreek leaves
2-3 tablespoonOil

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Steps

1

Make soft dough of whole wheat flour using water.
2

In bowl mix paneer and all spices.
3

Make chapati of the dough and and spread paneer mixture over it
4

Give any shape of your choice.
5

Meanwhile heat a frying pan and put paneer wrap over it.
6

Firstly, cook it well from each and every side then drizzle oil as per your choice and cook it well.
7

Your paneer wrap is now ready to serve.