Bhutta crunchy chilla

Name: Bhutta crunchy chilla
Cuisine: Indian
Ingredients: 2 Bhutta; 1 tablespoon Besan; 1 tablespoon oil; 1/4 spoon Namak; 1/4 spoon Lal mirch; 1/4 spoon Haldi powder; 1/4 cup Kuti hue seengdana; 2 spoon Barik kta hua hara dhaniya mirch; 1 pinch Chat masala

Tara Khandelwal @cook_13405059

Barasti barish m chilla garmagaram khye bahut tasty lagta hai mausam ka mza a jata hai ,bt agar bhutte ka crunchy bana ho to kahna hi kya!!

Tara Khandelwal @cook_13405059

Barasti barish m chilla garmagaram khye bahut tasty lagta hai mausam ka mza a jata hai ,bt agar bhutte ka crunchy bana ho to kahna hi kya!!

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Ingredients

2Bhutta
1 tablespoonBesan
1 tablespoon oil
1/4 spoonNamak
1/4 spoonLal mirch
1/4 spoonHaldi powder
1/4 cupKuti hue seengdana
2 spoonBarik kta hua hara dhaniya mirch
1 pinchChat masala

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Steps

1

Bhutta dana nikale,boil karein and grind kte
2

Besan and chatmasala chorkar sare masale milaye
3

Hara dhaniya mirch barik katkar milaye
4

Pani dalkar pkodi jesa ghol banaye
5

Pan flame par rakhein and chote chote chille banaye khub kurkura seke
6

Sarving dish m place karein chat masala burke and hara dhaniya mirch se garnish karein
7

Hari chutney and ketchup ke sath barasti barish m khaye khilaye
8