Knead a soft dough with flour salt and water

Now heat a pan add coconut and sugar saute well adding a pinch of salt

As it becomes slight sticky switch off the flame

Now take small portion of the dough and pour into the middle the coconut sugar mix

Fold and keep aside

Now heat oil and temper cumin seed and red chilli

Add chana daal soaked and saute well adding salt

Add water and boil

Add the pithas into it

Simmer till everything get combined

Add sugar and mix

Serve it cool