Left-Over Taco Breakfast 🍳

Name: Left-Over Taco Breakfast 🍳
Total time: 600 s
Yield: 2 servings
Cuisine: American
Ingredients: Left over taco meat. (mine was taco seasoned ground turkey); to taste Any veggies you have (i had red bell peppers, mushrooms, corn, black beans and onion. My meat and veggies were already mixed from previous night); to tate Any additional seasoning (i had crushed red pepper and cayenne pepper, however i almost made it too spicy for my own taste); 2 eggs cooked to preferance.. (i scrambled mine but over easy and put on top would be really good too); 2 toasted slices of bread.. (i used a whole grain); Grated cheese, to preferance and taste.. (i didnt use any)

Kelsea Williams @cook_4051681

Left-Over Taco Breakfast 🍳

Kelsea Williams @cook_4051681

Saved

Ingredients

10 mins

2 servings

Left over taco meat. (mine was taco seasoned ground turkey)
to tasteAny veggies you have (i had red bell peppers, mushrooms, corn, black beans and onion. My meat and veggies were already mixed from previous night)
to tateAny additional seasoning (i had crushed red pepper and cayenne pepper, however i almost made it too spicy for my own taste)
2eggs cooked to preferance.. (i scrambled mine but over easy and put on top would be really good too)
2toasted slices of bread.. (i used a whole grain)
Grated cheese, to preferance and taste.. (i didnt use any)

Saved

Steps

10 mins

1

Warm up meat and veggies in microwave (unless starting from raw product, then cook in skillet first)
2

Scramble eggs then add meat and veggies. Mix together, top with cheese, cover and turn off heat)
3

Toast your bread and serve open face style