Steps
- 1
Take a bowl add besan, rice batrer, rava and mix well, add water as needed.keep it 30 minute fir rest.
- 2
Now heat nonstice tava, apply oil, sprwad batrer with laddle and spread it round with a steel bowl.
- 3
Make thin dosa, apply 2..3 spoon potato stuffing and spread it now fold it, make crispy and serve it with sambhar and chutney.
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