Thali with puri,paneer sabji and kheer

Name: Thali with puri,paneer sabji and kheer
Cuisine: Indian
Ingredients: Recipe of Paneer sabji; 2 tomatoes; 1 cup panner; 1/2 cup poppy seeds; 1 tsp red chilli powder; 1/2 tsp turmeric powder; 1 tsp garam masala; as needed Oil; 1 tsp jeera; 1 tejpta; 2 cloves; 2 cardamon; 3-4 cream or malai; to taste Salt; 2 tsp ginger garlic paste

Nikita Agarwal @cook_13270859

Assam

#Family

Nikita Agarwal @cook_13270859

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Ingredients

Recipe of Paneer sabji
2tomatoes
1 cuppanner
1/2 cuppoppy seeds
1 tspred chilli powder
1/2 tspturmeric powder
1 tspgaram masala
as neededOil
1 tspjeera
1tejpta
2cloves
2cardamon
3-4cream or malai
to tasteSalt
2 tspginger garlic paste

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Steps

1

First wash tomatoes and grind it and next make paste of poppyseeds and keep.
2

Cut the paneer and keep.Take a pan add oil add jeera after it add ginger garlic paste and saute add tomato puree and cook add masala except garam masala and cook till oil leaves from side.
3

Now add poppy seeds paste and cook after that add water and cook it for 10minutes till gravy is thick add cream and paneer in it and lastly garam masala and serve.