Steps
- 1
Sabse Pehle milk ko boil Karenge
- 2
Makhana ko ghee me fry Karenge
- 3
Makhana ko thoda crush kar lenge
- 4
Milk boil hone ke baad mein Makhana ko usme Dal Denge aur 10 minutes slow flame par pakae
- 5
Iske Baad gas off Karke elaichi powder add karege
- 6
According to taste dry fruits dalege
- 7
Makhana kheer is ready to serve
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