A picture of Besan ke laddu.

Besan ke laddu

Ruchi Agarwal @ruchiagarwal

Besan ke laddu

Ruchi Agarwal @ruchiagarwal

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Ingredients

1 cupbesan
1 cuppowder sugar
1/2 cup ghee
1 tablespooncardamom powder
1 tablespoonkishmish

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Steps

1

In a kadai melt the ghee and add besan stir fry over low heat it take 30 minutes to cooked
2

Colour should be light brown then off the flame so mixture completely cool
3

Add the sugar and cardamom powder and mix well by open palm
4

Make shape like ball
5

Decorate the top of each ball with kishmish

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Cooksnaps

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Ruchi Agarwal @ruchiagarwal

on August 03, 2018 13:17

MAHOBA

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