A picture of Coconut daal.

Coconut daal

Poonam ranga @cook_12013763

Coconut daal

Poonam ranga @cook_12013763

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Ingredients

3 servings

200 gmmoong daal
1 cupdesiccated coconut
as neededchopped coconut
1 tspred chilli Powder
1 tspcumin seed
1bay leaf
1/2 tspginger paste
1/2 tspturmeric powder
To tastesalt and sugar
As neededoil

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Steps

1

Dry roast the moong daal
2

Boil in a pressure cooker
3

Heat oil and temper cumin seed bay leaf and red chilli whole
4

Add chopped coconut and fry
5

Add ginger paste saute well adding salt and turmeric powder
6

Add desiccated coconut and fry well
7

Add red chilli Powder and sugar mix well
8

Add the daal and mix
9

Serve it with rice

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Cooksnaps

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Poonam ranga @cook_12013763

on August 05, 2018 15:51

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