Bhujia Sev - Leftover Rice

Rekha Unni @cook_13338247
#leftovers
Have leftover rice, make delicious bhujia sev
Steps
- 1
Add 1tsp water. grind rice to fine paste
- 2
There should be no lumps in rice paste.Knead mixture well
- 3
Add besan, salt, masalas to rice
- 4
Make small well, add hot oil
- 5
Mix with spoon
- 6
Once slightly cooled, knead dough
- 7
Grease mould with oil and add rice mix in mould
- 8
Heat oil well. on low flame, using mould make sev
- 9
Fry on high flame until golden brown
- 10
Allow excess oil to be absorbed. store in air tight container on cooling
Similar Recipes
More Recipes
-

Spicy George Foreman
-

Bukharicooking vlogs
-

Shital Jataniya
-

Jacket Potatoes with Cheese Filling
ALEX xx ✈🇬🇧🇱🇹
-

Mango Shrikhand - Aamrakhand - Indian traditional desert
Manisha Sampat
-

Ruchi Agarwal
-

ifuchi
-

Priyangi Pujara
-

ifuchi
-

Cleo54
-

ingridbagnariol -

jglehenbauer
-

ingridbagnariol -

Bitter leaf soup with assorted meat
Jessica Godfrey
-

Cook With Neeru Gupta
-

Geeta Khurana
-

priyanka
-

Dr-Poonam Keswani
-

Raji Kaur
-

Sanchita Mittal
-

Geeta Khurana
-

Naznin Shahabuddin Modasiya
-

Raghini Phad
https://cookpad.wasmer.app/us/recipes/5501941















Comments