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Ingredients

  1. 2Bread slices
  2. 1 cupSugar
  3. 2 cupWater
  4. as neededOil for frying

Cooking Instructions

  1. 1

    Boil the water with sugar till it becomes little thick as 1 string. Set aside. When it turns on room temperature.

  2. 2

    Take bread slices cut into 4 equal pieces.

  3. 3

    Deep fry till it becomes crispy.
    Take out from oil and dip into chashni for 2-3 mins. Take out from the chashni and serve

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Raji Kaur
Raji Kaur @cook_9665613
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