Green Daal

Name: Green Daal
Cuisine: Indian
Ingredients: 1/2 bowl Chana dal; 1/2 bowl Black dal; 1 onion chopped; 2 tomatoes finely chopped; 1 tsp ginger,garlic paste; 1 green chilli finely chopped; to taste Salt; to taste Red chilli powder; 1 spoon turmeric powder; 1 spoon kitchen king masala; 1 spoon milk cream

Divya Rohit Sukhija @cook_11872952

Green Daal

Divya Rohit Sukhija @cook_11872952

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Ingredients

1/2 bowlChana dal
1/2 bowlBlack dal
1onion chopped
2tomatoes finely chopped
1 tspginger,garlic paste
1green chilli finely chopped
to tasteSalt
to tasteRed chilli powder
1 spoonturmeric powder
1 spoonkitchen king masala
1 spoonmilk cream

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Steps

1

Take a pressure cooker add dal water,salt,turmeric powder.
2

Cover the lid tightly and cook it 4-5 whistle.
3

Now heat a pan add oil add onion,ginger,garlic paste, green chilli chopped.sauted till then light brown and now finely chopped tomato.
4

After 5-7 min add all spices.
5

Now add boiled dal mix well a the cook it 2 min.
6

Now green dal is ready to serve and garnish with cream.