No Boil Baked Pasta
Something easy, although pretty basic tomato pasta dish. I used fettuccine this time, I found they stick together worse than spaghetti or elbow macaroni, which is what I usually use. But I had half a jar of sauce, half a box of pasta, cheese and that is dang near all you need to make this.
Just a note, you can just double this, and use a 9 X 13 baking pan instead, and have plenty. Same oven temp and times.
So if a basic pasta dish that's easy is what you need, give this one a try.
No Boil Baked Pasta
Something easy, although pretty basic tomato pasta dish. I used fettuccine this time, I found they stick together worse than spaghetti or elbow macaroni, which is what I usually use. But I had half a jar of sauce, half a box of pasta, cheese and that is dang near all you need to make this.
Just a note, you can just double this, and use a 9 X 13 baking pan instead, and have plenty. Same oven temp and times.
So if a basic pasta dish that's easy is what you need, give this one a try.
Open in Cookpad AppSteps
- 1
Preheat oven to 425F
- 2
Spray 8X8 baking pan, break long noodles in half if you need to, to make then fit inside your pan, place pasta in pan.
- 3
Warm cream cheese, i just microwave it for like 30 seconds. Then I cube it.
- 4
Mix all sauce ingredients in a bowl. Mince garlic if using fresh. Try to break up and mix the cream cheese in as best as you can.
- 5
Pour sauce over pasta, mix
- 6
Cover with foil, bake 30 minutes
- 7
Uncover, I like to stir it, just to break up any sticking to each other noodles, and mix in any liquid hanging out at the sides.
- 8
Put about a cup of shredded cheese of your choice on top, place back in oven, uncovered, to just melt the cheese, not going for browned at this point.
- 9
Remove from oven (but it's going back in)
- 10
Stir the melted cheese into the pasta, that's the goal here.
- 11
Add the rest of the cheese on top, place back in oven, uncovered, until melted and browned to your liking, about 13 minutes for me with this cheese.
- 12
Let sit for 2-5 minutes to solidify, than serve.
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