Steps
- 1
Blend the first 7 ingredients together on medium speed in a mixer
- 2
Pour into greased 11×15 inch pan
- 3
Bake for 35 minutes
- 4
While that is cooling, blend the softened butter & cream cheese together
- 5
Add the milk & vanilla
- 6
Blend that in til smooth
- 7
Add powdered sugar on low speed, be careful it don't blow up on you...poof! Lol
- 8
Now once moistened, speed it up to a medium speed until smooth.
- 9
Spread onto pumpkin bars
- 10
Chill 'til serving time
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