In a mixing bowl, combined flour, baking powder, garlic and salt.

Add ½ cup of the milk and stir it all together. If your dough still looks really dry, add a couple tablespoons of the rest of the milk until dough can easily be formed into a ball, not to dry and not to sticky.

Add Olive oil and mix into dough

Knead in the chopped chives, oregano, and basil, making sure they are all mixed in well.

Now roll out the dough, place on a baking sheet or pizza pan. Add sauce, your favorite toppings and bake at 400°f for 20 to 30 min.