The patols are peel the skin

Wash in clean water

Now cut it's long size

The masala was jeera and dhania paste, ginger and garlic paste, red chilli paste,salt for test,turmeric powder with mix well.

The patols are few mix salt and turmeric.

Now the masala paste put in patol.

Take a pan heat the oil on gas stove.

Now masala put patols are fry in heat oil.

When it's like a few brown colour and soft then off the gas stove.

Garnish of dhania leaf.

Serve in hot with rice.