Pinwheel sandwich Tricolour

Name: Pinwheel sandwich Tricolour
Total time: 600 s
Yield: 1 serving
Cuisine: Indian
Ingredients: 4 bread slices; 3 cheese slices; 1/4 cup carrots grated; as needed Lettuce leave; 1 green chilli; as needed Butter; to taste Salt

Inish Issac @InishKitchen

#tricolorpost3 Relish this healthy uncooked colourful sandwich.

Inish Issac @InishKitchen

#tricolorpost3 Relish this healthy uncooked colourful sandwich.

Saved

Ingredients

10 mins

1 serving

4bread slices
3cheese slices
1/4 cupcarrots grated
as neededLettuce leave
1green chilli
as neededButter
to tasteSalt

Saved

Steps

10 mins

1

Grate the carrot add to it finely chop the chillies and salt and give a good mix. Set it aside.
2

Cut the sides of the bread, with the help of a Rolling pin, roll the 3 bread slices thin.
3

Apply butter on each slice and then attach the edges of each slices to one another to form a long sheet.
4

Place lettuce leaves on top of the buttered slices, top it with cheese slice and finally spread the grated carrots mixture.
5

Gently spread down with spoon. Roll out the bread till the secure. To make it secure and intact wrap it with cling wrap and place it in fridge for 30 minutes. If keeping in freezer then 10 minutes is enough.
6

Remove from fridge and immediately with a very sharp knife, cut into slices.
Thus your colourful pinwheel sandwich is ready